A brandy made from grape distillate, produced in our original 19th-century stills, and aged in American oak casks previously seasoned with the finest Pedro Ximénez wines from Jerez. Osborne continues to uphold its hallmark of high quality by maintaining its traditional dynamic aging system of Criaderas and Soleras.
A dark mahogany brandy with brown hues, offering aromas of oak wood beautifully integrated with vanilla, cocoa, and delightful aging notes of prunes and raisins. A smooth, unctuous, and velvety palate, with a very intense and complex finish where hints of spice, dried fruits, and chocolate stand out. A true celebration of nuance and sensory complexity.
Our most traditional and Jerez-style brandy.
The exclusive design of its bottle evokes a Jerezan vessel, and its case reflects the glimmers of brandy inside the casks.
A pure expression of the Andalusian spirit, full of warmth, sweetness, and character.