10RF

10RF

Grape variety: Palomino and Pedro Ximénez.

Type of wine: Medium Oloroso.

Area of production: D.O. Jerez.

Average Age: 6 years.

Alcohol content: 19º.

 

PRODUCTION

Gentle pressing and racking of the must for 12 hours, and subsequent fermentation at a controlled temperature of 28°C.The ageing takes place using the traditional system of “Criaderas and Soleras” in American oak casks.

 

TASTING NOTES

A dark, shiny mahogany appearance. In the nose, sharp, intense and elegant with aromas of raisins, roasted coffee, nuts and vanilla. In the mouth, semi-dry, with body and sweet notes of Pedro Ximénez.

 

STORAGE

As a general rule, in well-ventilated places, away from sources of heat. Once opened, keep in the refrigerator.

 

OUR RECOMMENDATION

Before meals, as an aperitif and in a tasting glass. Ideal with smoked cheeses and paté. Serve slightly chilled at 12-16°C.

 

AWARDS AND PRIZES

Gold Medal: China Wine & Spirits Awards Best Value, 2014.

 

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