ANÍS DEL MONO
BRIGHTENING UP AFTER-MEAL GATHERINGS
SINCE 1870
BRIGHTENING UP AFTER-MEAL GATHERINGS
SINCE 1870
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The New Anis del Mono Liqueurs: Verbena de Limon, Antojo de Galleta y Sarao de Hierbas. Three proposals with modern flavors to accompany your best moments.

In your baking recipes, accompanying after a good coffee or tea, as a digestif... Turn your after-meal gatherings into a very gourmet moment. Let your imagination run wild to surprise your guests with the most fun recipes. How? By adding a little spark with a splash of Anis del Mono.

The Anis del Mono factory is a modernist jewel considered an asset of cultural interest in the city of Badalona. Its emblematic still, dating back to its origins in 1870, distills the essential oil of aniseed, the main and unique ingredient with which our anise is made.