Made from distillates of lemon peel and a careful selection of raw materials. The distillation systems used allow the most subtle and genuine aromas of the fruit to be extracted, giving the drink the pleasant taste of this delightful citrus fruit.
How to drink:
Principally served very cold, preferably in a frozen shot glass or a stem glass with ice. The ideal serving temperature is 8-10ºC.Its light, refreshing flavor, with a hint of citrus, makes it an ideal drink after meals, or as an aperitif. It can also be used in confectionery, to aromatize pastes, fillings, sorbets and jellies.